Book a table at the bottom of this page


The Sugar Mill is famous for food

This side of the island is more rustic and undeveloped, so expect to find a little slice of real life. Yes, you’ll be there with other tourists, but it will be one of the most local experiences you can have. And don’t forget the food! The Sugar Mill Restaurant is often referred to as the best in the Caribbean.



"Lets talk about food. I have had good food, but what we were served was absolutely amazing! Many places say they are known for steak, but nothing I have ever had stands up to the Filet Mignon at Sugar Mill. The good food did not stop at the steak, everything we ate was absolutely delicious!


Eric B - Trip Advisor review


......the menu was incredible with the freshest of seafood and very fine cuts of beef. The Anegada lobsters were huge and cooked to perfection. All our drinks were included and generously served. The selection of house wines was very good


boats and beaches   - Trip advisor review


The Sugar Mill Hotel has two restaurants


The Sugar Mill  - a fine dining restaurant featuring fresh lobsters, the best steak in our "Steak Bar" , Tournados Rossini,  Scallops in champagne sauce, pate de foie gras, escargots, gourmet risottos , duck ,chicken curry and roulade,  white fish as well as vegetarian and Caribbean specialities. 


Open 7 nights a week for dinner - from 6.00 pm.   


Menu 2023-24 here


Sugar Mill features an extensive wine list from inexpensive sipping wines to Chateau bottled Premiere Cru

Wine List 23-24  here



We also feature  The Sugar Mill Dinner  a Table De Hote dinner at the attractive price of   $59 for 3 courses  See  menu Here


 Sugar Mill Restaurant has two dining areas, the Terrace and the Rum House


The lower terrace 

Sea views at dusk

 Below Dining at sunset in the  pavilions at the Sugar Mill Restaurant



The terrace at sunset



Dining within the 400 year old stone walls of the Rum House - fabulous ambiance and great food





Bookings advised - Book on line below


Our other restaurant is 


a Mediterranean themed casual restaurant right on the water - pastas, salads, flame grilled pizzas,

cracked conch, chicken Parmagiana, Steak and Frites, lemon chicken piccata 

and some British, US and BVI favorites like Fish and chips, the BVI's best Hamburger , Rotis, Fish tacos etc


Dinner Tuesday to Saturday from 6 pm


Reservations not necessary






Amazing sunsets - Tramonti is the Italian word for sunsets


We now serve breakfast at Tramonti Mon - Fri  from 8.00am to


Enjoy great food right on the water while you watch the pelicans and frigate birds play 


and we also serve at Tramonti 

Saturday and Sunday Brunch from 9.00 am - 4.00pm


And we are Open for lunch Mon - Friday 12.00pm - 2.30pm


and dinner from 6pm Tuesday to Saturday with snacks and drinks all day



see  Tramonti menu here


Reservations not necessary 









You can book a table at the Sugar Mill Restaurant below






We offer fixed price menus for functions see examples here




We have three bars


The  Pavilions Bar alongside the Sugar Mill Restaurant

Fabulous cocktails, the finest wines, liqueurs, beers




 Maybe try the Sugar Mills very own cocktail -

the Stargazer - gin or vodka with starfruit juice and other stuff





The Irma Bar at Tramonti 

Sit round bar right on the water and the beach






The Pool Bar 

Beside our circular swimming pool is the Pool Bar 

An honor bar in the daytime it is used for special events in the evening like our Managers Cocktail Party


Freshwater swimming pool, pool bar and games and relaxation area


New friends made at the Pool Bar


Managers cocktail party 


 Sunset from the pool bar

* Note: Sugar Mill 5 Star All inclusive guests may eat and drink at any of our restaurants. See Sugar Mill 5 Star all Inclusive details here


Dinner bookings are advised for the Sugar Mill Restaurant for non hotel guests. Book on line or on your mobile device at

Groups may be able to book the Terrace on certain dates.


No reservation necessary for Tramonti